“You can call me Susan!” Doing gendered class work in luxury service encounters

DOIhttps://doi.org/10.1108/EDI-10-2021-0272
Published date03 June 2022
Date03 June 2022
Pages494-511
Subject MatterHR & organizational behaviour,Employment law,Diversity,equality,inclusion
AuthorVanessa Sandra Bernauer,Barbara Sieben,Axel Haunschild
You can call me Susan!Doing
gendered class work in luxury
service encounters
Vanessa Sandra Bernauer and Barbara Sieben
Helmut Schmidt University University of the Federal Armed Forces Hamburg,
Hamburg, Germany, and
Axel Haunschild
Leibniz University Hannover, Hannover, Germany
Abstract
Purpose With a focus on service encounters in the luxury segment of hospitality and tourism, the authors
analyse how inherent social class distinctions and status differences are (re-)produced and which role gender
plays in this process of doing class.
Design/methodology/approach The authors combine concepts of class work and inequality regimes with
a focus on intersections of class and gender. The empirical study is based on interviews in Germany withfirst-
class flight attendants, five-star hotel employees, and luxury customers on how they perceive and legitimize
luxury services, working conditions and status differences.
Findings The authors identify perceptions and practices of status enhancement and status dissonance
among luxury service workers, as well as gender practices and meanings such as specific feminized roles
service workers take on. The authors also conceptualize these intersecting patterns of inequality reproduction
as gendered class work.
Originality/value The study broadens empirical accounts of labour relations in the service industries. The
concept of organizational class work is extended towards workercustomer interactions. With the concept of
gendered class work, the authors contribute to research on the intersectionality of class and gender and the
reproduction of inequalities.
Keywords Class, Status, Gender, Interactive service work, Luxury services
Paper type Research paper
Introduction
Workers in the hospitality and tourism industry face greater job insecurity, exploitation,a ndmore
precarious working conditions than in most other industries (ILO, 2017). Moreover, servicework in
these industries is generally characterised by emotional (Hochschild, 1983) and aesthetic (Witz
et al., 2003) labour. On this basis, social inequalities are produced, reproduced,and intertwined with
gender, age, ethnic background, sexual orientation, physical appearance, and class.
Service work in the luxury sector mirrors the working conditions and exacerbates the
inequalities we find in the hospitality and tourism industry. Luxury services can be found, for
example, in luxury hotels, on cruise ships and in luxury fashion retail. It is a sector where
social status asymmetry is inherent in worker-customer interactions and where class acts
(Sherman, 2007): affluent middle- or upper-class customers are served by relatively low-paid
and low-skilled workers and often by women and ethnic minorities. In the luxury service
sector, serving and being served is thus shaped by status differences and inequalities, and the
inherently classed nature of service work interactions(Hanser, 2012, p. 294) is not only
prevalent but constitutive.
EDI
42,4
494
The authors would like to sincerely thank the anonymous study participants for sharing their
experiences and stories and enriching this article! The authors are grateful to all the colleagues who
provided inspiring comments at various stages of the articles journey, as well as the editors and two
anonymous reviewers for their helpful feedback.
The current issue and full text archive of this journal is available on Emerald Insight at:
https://www.emerald.com/insight/2040-7149.htm
Received 18 October 2021
Revised 24 March 2022
Accepted 16 May 2022
Equality, Diversity and Inclusion:
An International Journal
Vol. 42 No. 4, 2023
pp. 494-511
© Emerald Publishing Limited
2040-7149
DOI 10.1108/EDI-10-2021-0272
The role of class differences in organizationsandthewaysinwhichtheyaresocially
constituted and enacted in day-to-day organizational procedures has been addressed in
previous research (Gray and Kish-Gephart, 2013;Scully and Blake-Beard, 2006). While
Gray and Kish-Gephart (2013) focus on cross-class encounters between organizational
members, Shermans (2007) analysis of service encounters in luxury hotels is one of the
seminal studies highlighting the social embeddedness of the customer in status
hierarchies external to the labour process(Lopez, 2010, p. 256) and the implications for
worker-customer interactions. Focusing on luxury service work, both Hanser (2005) and
Otis (2011,2016) address the intersection of national and socio-political frameworks (in this
case: post-Maoist China) with gendered and classed dispositions. This calls for more
contextualised studies on the constitution of inequality regimes (Acker, 2006) in luxury
service organizations, and on the intersections of related gender and class processes in
society at large.
Class has a structural or objective facet (educational attainment and economic capital), but
also a facet of style and processes (Scully and Blake-Beard, 2006). Hanser (2012) points out
that most studies on (luxury) service work use a class concept that focuses on social status
(differences) rather than class-based stratification. We follow this perspective as it opens our
eyes to status associations beyond objective class (e.g. between luxury workers and other
service workers), to the way class inequalities are related to gendered status hierarchies, and
to the way such inequality regimes are perceived and reproduced.
The aim of this article is to analyse how social class distinctions and status differences are
(re-)produced in the context of luxury service work and what role gender plays in this process
of doing class. Our study is based on empirical accounts from first-class service in the
airline industry and five-star hotels in Germany. We conducted interviews with first-class
flight attendants, five-star hotel employees, and luxury customers on how they perceive and
legitimise luxury services, working conditions, and status differences, and how they perceive
and reflect luxury service encounters.
The perspectives presented, (1) class work and inequality regimes in organizations and
(2) the intersection and social embeddedness of class and gender inequalities in (luxury)
service work, provide useful and sensitising concepts for our analysis. We combine and
extend these perspectives by focusing on class work not only within organizations but also
in luxury service encounters and by systematically analysing how the reproduction of
status differences is related to gender practices of status-related self-perception, identity-
formation, and legitimization. We also contribute to studies on (luxury) service work by
examining service work in luxury hotels and first-class airline services in a European
context.
The article is structured as follows. First, we draw on empirical accounts of luxury service
work to explicate how key requirements such as emotional and aesthetic labour contribute to
its classed and gendered nature. Against this background, we introduce sensitising concepts
for our analysis of gendered class dynamics. We then present the methods and findings of our
qualitative study into such dynamics in first-class service in the airline industry and five-star
hotels. In the discussion, we propose a grounded model of the reproduction of inequalities
through gendered class work that integrates our empirical findings. Finally, we summarise
our analysis, point out our research contribution and identify open questions for future
research.
Luxury service work
With the notion of luxury work, we focus on a particular type of person-related service work
that is performed in direct face-to-face interaction. Specifically, we look at a particular sector
of the service industry in which high-priced leisure and similar services are provided through
Doing
gendered class
work
495

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