Overcoming soft barriers to global trade

Published date01 July 2019
AuthorMary B. Teagarden
Date01 July 2019
DOIhttp://doi.org/10.1002/tie.22071
LETTER FROM THE EDITOR
Overcoming soft barriers to global trade
To state the obvious, global trade, also known as international eco-
nomic integration, is under attack. International businesses
increasingly encounter strong local opposition to this neoliberalism
orientation, undergirded by values of untrammeled free trade and
a reduction of regulation. International businesses' actions and
activities are often seen as threatening the natural environment,
ignoring workplace rights, and undermining democratic institu-
tions. At the same time, in Europe, the United States, and other
locations around the world, nationalism manifests as constraints
on the movement of workers and bias against goods and services
from other locations (Burtless, 2001; Zaheer, 1995). Growing
nationalism exerts negative pressure on free trade, especially
regarding labor and the movement of goods and services. These
dynamics are well documented.
Less acknowledged than the dimensions of antiglobalization and
nationalism mentioned above is a variety of soft barriers that under-
mine global trade (Stringfellow, Teagarden, & Nie, 2008). These bar-
riers reside in the minds and mindsets (Goleman, 1995; Javidan,
Teagarden, & Bowen, 2010) of decision-makers and in the societal
values where the businesses originate.
One such soft barrier is the hassle factor,identified by Schotter
and Beamish (2013). Simply put, international business decision-
makers avoid foreign locations because it is too difficult to do busi-
ness there due to a wide variety of very real and perceived obstacles,
such as visa requirements, poor infrastructure, or poor travel connec-
tions. Hassle factors are at the top of mind for international business
decision-makers. These are conscious decisions to voluntarily with-
draw from some aspect of global trade.
Less visible, voluntary, and conscious are restraints to global trade
rooted in the decision-makers' psychology and in social psychology.
These involve psychological factors such as the decision-makers' level
of motivation, level of international experience, and export orienta-
tion. These individual psychological factors influence the ability and
willingness to engage in international trade and may be considered
trade barriers of the mind. Those with high levels of Global Mindset
are less susceptible to these less conscious dynamics (Javidan
et al., 2010).
Socialpsychological fa ctors such as the firms' network rela tion-
ships, the country's guest worker orientation, and cultural and other
distances may be rooted in ingroup/outgroup distinctions that result
in biases such as ingroup bias (Hewstone,Rubin,&Willis,2002)
which may inhibit or enhance global trade. The documentation of
decision-making biases has a time-honored place in the literature
(Kahneman, Slovic, & Tversky, 1982). Linkages between biases and
decision-making in the international business literature are rare. To
the degree that international business decision-makers seek to be
aware of their bias esto actively surface and manage themthey
are more likely to avoid being held hostage to soft barriers to global
trade. They will be empowered to make decisions more supportive
of global trade. Those with high levels of emotional intelligence are
more likely to avoid decision-making biases as they are more likely
to include others in the process and to welcome devil's advocates
(Goleman, 1995).
This issue of Thunderbird International Business Review com-
prises a set of articles that focus on the soft barriers to global trade. It
begins with an article by Nyuur, Ofori, and Amponsah that focuses on
the positive relationship between export orientation activities, corpo-
rate social responsibility, and competitive advantage in developing
country firms. Export orientation is partially embedded in the social
psychology of a nation.
Varma and Norlander explore the relationship between a guest
worker orientation and firm patents in the second article in this issue.
They consider how the country of origin and industry effect innova-
tion as measured by patents and general productivity. Within firms in
general, guest workers lower innovation and increase overall produc-
tivity. Guest worker orientation is partially embedded in the social
psychology of a nation.
The third article by Batsakis and Singh focuses on the geographic
and administrative distance between developed market and emerging
market. They conclude that previous emerging market experience
influences entry mode decisions and diminishes distance effects.
Decision-makers who can draw on previous experience perceive
lower risk due to familiarity independent of the actual risk. While
familiarity might enhance global trade, this trade may or may not be
more effective.
The fourth article by Delerue and Sicotte studies whether cultural
distance affects contract design and content. They find the influence
of cultural distance manifests in complex ways; for example, when
there is a very large cultural distance present, the contract will be less
detailed. Understanding the bias that cultural distance, a soft barrier
to global trade, introduces can guide decision-makers toward more
appropriate contracts.
The fifth article by Andersson and Sundermeir examines a
dimension of potential ingroup/outgroup bias. They explore how
networks are benefic ial to firms for gaining resources in ternationally.
They find organizational networks provide access to most resources
beneficial for interna tionalization. Howe ver, personal networ ks pri-
marily provide acce ss to human resources. The closer one gets to
DOI: 10.1002/tie.22071
Thunderbird Int. Bus. Rev. 2019;61:549550. wileyonlinelibrary.com/journal/tie © 2019 Wiley Periodicals, Inc. 549

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