No. 22-3, October - November - December 2023

Index

• Guest editorial: Food (in)security and international law
• The impact of climate change on the right to access to food within the East African Community
• Food security and trade: public stockholding through the lens of economies and law
• The nexus between the WTO fisheries subsidies rules and food security in Indonesia
• Promoting food security through public stockholding – Indian perspective and challenges at the WTO
• A regime complex for food assistance: international law regulating international food assistance
• Thematic analysis: factors of food safety certification adoption among farmers in Malaysia
• Women, food security and the pandemic in peri-urban and rural West Bengal
• Unilateral economic sanctions and food security